Specialty Coffee Roaster

Terres de Cafe Yangjae

Q: Where is Terres de Cafe Yangjae located?

Terres de Cafe Yangjae is located at 111 Yangjaecheon-ro, Seocho-gu in Seoul, South Korea. It is part of the specialty coffee community in Seoul, curated and verified by Coffee Insurrection.

Q: What are the opening hours of Terres de Cafe Yangjae?

Terres de Cafe Yangjae is currently open on the following schedule: Monday: 09:00 – 19:00; Tuesday: 09:00 – 19:00; Wednesday: 09:00 – 19:00; Thursday: 09:00 – 19:00; Friday: 09:00 – 19:00; Saturday: 09:00 – 20:00; Sunday: 09:00 – 20:00. Hours may vary on public holidays — please verify via the official website or contact the shop directly for the most up-to-date information.

Q: Where does Terres de Cafe Yangjae source its specialty coffee from?

Terres de Cafe Yangjae sources its green coffee from: Brazil, Colombia, Costa Rica, Ecuador, El Salvador, Ethiopia, Guatemala, Kenya, Mexico, Nicaragua, Panama. This selection reflects a commitment to traceability and quality throughout the supply chain.

Seoul, South Korea · Est. 2022

SPECIALTY SCOUTED Chef Approved

About

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In Brief

Terres de Cafe Yangjae is a specialty coffee roastery and café in Seoul, South Korea. Terres de Café Yangjae brings the French specialty coffee roaster’s approach to coffee to Seoul’s Seocho-gu district.

Quick Facts

BEANS AVAILABLE WIFI LAPTOP FRIENDLY

Coffee Profile

Brew Methods

ESPRESSO FILTER COFFEE POUR OVER

Origin Coffee

BRAZIL COLOMBIA COSTA RICA ECUADOR EL SALVADOR ETHIOPIA GUATEMALA KENYA MEXICO NICARAGUA PANAMA

Coffee Origins Focus

ETHIOPIA BRAZIL GUATEMALA

Bean Varieties

ARABICA

Processing

NATURAL (SUN-DRIED) WASHED

Roasting Style Origin-led specialty coffee; espresso blends and single-origin coffees

Best For French specialty coffee, espresso, single-origin filter, coffee beans, coffee tasting

About Terres de Cafe Yangjae

Terres de Café Yangjae brings the French specialty coffee roaster’s approach to coffee to Seoul’s Seocho-gu district. The bar serves espresso-based drinks and filter coffee, with beans from the wider Terres de Café selection available to explore. The brand works with farms and cooperatives across Africa and Latin America, and its sourcing spans established origins as well as distinctive single-origin lots.

Roasting is managed in France, where dedicated software helps monitor the process and preserve each coffee’s character. At Yangjae, the experience is about more than ordering a flat white: it is an opportunity to discover how origin, processing and roasting shape a cup. Coffee enthusiasts can also explore the brand’s retail selection online.

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Roastery Details

Coffee Sourcing & Philosophy

Sources specialty coffee from farms and cooperatives in Latin America and Africa, with an emphasis on traceability, quality and sustainable agriculture. Roasting is controlled in France using professional roasting software and real-time monitoring.

Sustainability Highlights

The brand describes partnerships with coffee-growing communities and support for sustainable agriculture, including agroforestry initiatives. Its published sourcing information highlights farms and cooperatives in Ethiopia, Brazil and Guatemala.

Awards & Recognition

Christophe Servell won Best Roaster of France in 2015. The brand reports Best Espresso Blend recognition in 2015 and 2019, and a Gold Medal at the Epicure Prize for The Forest Blend in 2021.

Frequently Asked Questions

What is Terres de Cafe Yangjae?

Where is Terres de Cafe Yangjae located?

What are the opening hours of Terres de Cafe Yangjae?

Where does Terres de Cafe Yangjae source its specialty coffee from?

Terres de Cafe Yangjae is a specialty coffee roastery and café in Seoul, South Korea. Terres de Cafe Yangjae, specialising in Espresso, Filter Coffee, Pour Over, is curated and verified by the Coffee Insurrection editorial team. Part of the specialty coffee community in Seoul.