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Santa Fara caffè
Via S.tatale 467 n° 5-38 42013 Casalgrande, Reggio Emilia, Italy
Born in 2016, the artisanal lab has become the focus of their work. In it, they analyze row coffees from all over the world, studying characteristic and profiles. Plus, they do continuous researches on the best kind of water to use for extraction, and on the best equipment.